Tuesday, September 24, 2013

Strawberry yoghurt pudding

Yuhuuuuu its been a long time haven't visit my blog. A week is quite a long time, rite? Been busy with this and that and etc. 

I actually bake few stuffs, well, honestly re-bake some of my recipes from the past posts. Just to make sure that it worked really well. Haha that's a silly n dumb excuse. The truth is, me n my hubby looooove the lemon yoghurt cake that I baked few weeks ago n ask me to bake the same cake again for the third times! Need any more prove of how good it taste? :D

So, I guess it is time to move on. I make this pudding as per my son's request for a healthy snack. Tadaaaaa, here it is an easy to make yet delicious n hopefully healthy enough for children (and parents) daily snack : strawberry yoghurt pudding. 

I kinda grab anything that is available on the refrig, you can easily adjust the ingredients as you like. 

1 sachet of agar-agar powder (7gr), you can replace this with gelatin
250gr strawberry yoghurt
10 tbsp of sugar, or depending on how sweet/sour your strawberries
200ml of plain milk
200ml strawberry milk
250ml water
125ml cooking creme
325gr fresh strawberry, cut into chunks and process until smooth with blender
1 egg yolk, lightly beaten

As for the sauce, you can use your favorite vanilla sauce, but this time I make a simple strawberry sauce.

for sauce:
12 strawberries, process until smooth with blender
6 tbsp sweet condensed milk
1 tbsp sugar
=> mix all the ingredients together, put it on a stove an bring to the boil. Done

Method :
1. Prepare a pan, use a low heat position on your stove
2. mix the agar-agar powder with the sugar, water, and milk. Stir the mixture until it almost boil. Frequent stirring is needed.
3. Add about 4 tbsp of the mixture to egg yolk, mix well, and then pour it to the rest of the batter and stir well until it boiled 
4. Turn off your stove, wait until all the steam gone. 
5. Add in the yoghurt, creme and strawberry. Mix well.
5. Put it on your jelly moulds and leave it to cool. 

Unmould before eating and pour in the sauce...yummmmmm

My younger son looooove it so much he ate 3 moulds of the pudding at a time! as my eldest, he never likes anything with strawberry but he surprisingly managed to finish his first mould. Good job :D


  1. Buat yoghurt nya itu yang kental apa yang cair ya? Makasih -mei,crb-

  2. This comment has been removed by the author.